Webinar to Discuss Restaurants Surviving COVID-19

A free webinar for restaurant owners will be offered Wednesday on what steps they can take to help themselves survive the COVID-19 crisis.

The webinar, entitled “Surviving COVID-19: How to Win at Delivery, Take-Out & Home Meal Replacement,” will be given Wednesday, March 25th at 2pm, and is being offered by restaurantowner.com.

According to a release from the Wyoming Business Council concerning the webinar, key topics to be discussed include why and how to decide which items should be on your delivery/take-home menu; how to create value-added specials to make it easy for families to order; how to make your offerings stand out from competition; and how to put customers at ease about cleanliness, sanitation, and safety of food, among many others.

We have provided a link to register for the live webinar below.

To register:

https://www.restaurantowner.com/snip/421.htm



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